Fowlers - Preserving Blog

Posted by in Dehydrating

Ingredients

1 blood orange

1 ruby grapefruit

2 lemons

2 limes


Wash and scrub skins of fruit thoroughly. Dry with clean tea-towel.  Slice into rounds approx. 5 mm thick and place into your Fowlers Dehydrator on a...

Posted by in Dehydrating

Yield 2 x #14 Bottles

Ingredients

600 mL olive oil


2 cups fresh mint leaves

4 lemons

4 cloves garlic

Method

Wash and dry mint and lemons.

Place 2 cups of mint leaves onto a Clean-A-Screen, juice the lemons & reserve juice....

Ingredients
2 cups rolled oats
1/2 cup cooked quinoa, well drained and cooled
3/4 cup stewed apples (drained)
4 tbsp golden syrup (or honey)
1 tbsp vanilla
1 tsp cinnamon
1 cup mixed dried fruits

FLOWERS

You've all seen a flower so perfect in form, colour and texture that you wish you could keep it forever.  With your Ultimate Dehydrator you can now dry these flowers and make fragrant Pot...

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