Fowlers - Preserving Blog


12 Kiwifruit

Coconut water (fresh if you can or store bought )

To bottle 

Peel kiwis and pack into # 14 or 20 bottles, depending on how large you like your smoothie.  Leave a decent headspace to allow for the...

The juniper is totally optional we love it as it adds another dimension to this stunning jelly.


 2 kg rhubarb (approx)


4 Juniper berries lightly bruised (optional)

1.25kg sugar

50 g Jamsetta


Wash and...


1 cup rhubarb
1/4 cup water
2 cups apple
1/2 cup honey (optional)


Combine 1/4 cup water and chopped rhubarb and apple.  Simmer in your Fowlers Vacola Preserving Pan over medium high heat for 15 minutes...


 2 kg Apples

2 cups Rose Petals (including some darker colours if possible)

1 Vanilla Bean (optional)


A little sugar or honey (optional) about 1 tbsp per bottle


Peel and halve apples, place in your...


10 cups SR Flour

1 teas sugar per 2 cups of flour

1/2 salt per 2 cups of flour

400-500g butter

Milk to mix


Sift flour, salt & sugar.

Soften butter then rub into flour using fingertips. 

Make well in centre...

Posted by in Preserving Pears ( smaller size pears are good for this recipe)

1 lemon

1 orange

2 tsp black peppercorns (lightly bruised)

1 tsp pimento berries (lightly bruised)

4 cm piece ginger, peeled and sliced

500 mL apple cider vinegar...

Showing 1 to 8 of 98 (13 Pages)